Tag Archives: working for a living

Roll-Away

roll-away

 

Krista and I smoke cigarettes by the door to the employee garage. She’s just off work and I’ve just rolled in. It’s February and it’s freezing. The garage can park forty cars but there’s only five here now. It’s just her and me, smoking and complaining about work. Occasionally she curses our managers in bubbly Greek.

“Christ,” she says, rubbing at her eyes. “I gotta be up in five hours for my shift at Hilton.”

It’s a quarter past eleven now. “Shit,” I say. “And you live all the way in Clarksville. That’s two hours coming and going.”

“Yeah.” She takes another drag on her smoke. “Fuck it. I’ll just sleep here in my car. I’ve done it before.” She shrugs and says something in Greek that sounds dismissive.

It really is cold in here. “Oh, fuck that!” I say, digging my houseman keys out of my pocket. “Here. Stub your smoke and follow me.”

We take the service elevator to the housekeeping floor, and I grab a bundle of roll-away linen from the racks in back.

“Front desk to houseman,” my walkie squawks. I unclip it from my belt and answer. “Go ahead.”

“Guest in room 307 needs a roll-away.”

“10-4.”

Krista and I ride the lift to storage. Storage is a little warmer than the garage, just because heat rises. It’s just as much a concrete box as downstairs, but here every available space is filled with items guests may request during their stay. A single window looks out over the alley. Red neon spills in through the glass, and the occasional hoot from drunks outside works its way in like whinnies from a field.

I pull one roll-away to take with me to the guests, and make space to set another down. “Here ya go,” I tell her, dropping one bundle onto the bed. “This has gott abe better than sleeping in your car.”

“Oh, no!” she says, almost alarmed. “I can’t put you to this much trouble!”

In the neon light, with her brow creased, I’m reminded she’s 41. She looks younger than she is, but here I faintly notice indicators of her age. Small creases by her eye. The sheen of her skin. Not old. Not even weathered. Tempered.

Under fluorescent light her bouncing, kinky hair is light brown, but in the glow of neon it is a deep rose red.

I wave a hand. “It’s no trouble. You’ll be up and out before anyone else clocks in. No one’s gonna know. It’s just me on hall duty tonight.”

“But the extra laundry!” Her eyes bulge from worry or guilt or maybe just the general shame of the working poor. “I don’t wanna make extra work for anyone!” And she bites her nails and mutters something Greek.

“They’ll never notice. It’ll literally just be an extra armload. They’ll clock out the same time they always do.” I slap the thin mattress. “Sleep here. I’ll wake ya in five hours”

She hesitates, then gives a shy grin, hugs me, and kisses my cheek. She says something I don’t understand, then follows it with: “You’re sweet, little baby.”

I’m twenty-six, but in that moment I feel like an eight-year-old being reminded of my childishness by a pretty high schooler.

“I try.” I grab the other bundle and roll the other bed behind me. “G’night.”

Something in Greek, just as the door closes behind me.

***

“Krista’s sleeping in storage,” I tell Clint at the front desk. “Can you believe Dan scheduled her for dinner shift? Knowing her morning schedule?”

Clint rolls his eyes. “Assholes.” Then: “You sure she’s comfortable? I could look for a spare room.”

“Nah, she’s good. Just wanted ya to know in case it was too cold for you to take your smoke break downstairs.”

“Word.” He’s typing a mile a minute, closing guest accounts and settling invoices. In half an hour he’ll print three-hundred receipts, some stapled together for longer stays, and I’ll spend a busy hour sliding them under doors. It’s a little after one in the morning.

“You and Krista talk a lot.” He gives me a coy, stubbly smile. “Always smoking together when I come in.” He looks over and winks. “And then she’s always making you coffee before you clock out.”

“Oh, dude, Jesus Christ. She’s, like, my mom’s age.” Which is nearly true. My mother married very young. But Krista…Krista does not look like my mother. Not even a little bit.

Clint shrugs. “Hey man, I’m just sayin’. My man’s older than she is.” Clint’s my age. “Besides, after a certain point, do age differences even exist anymore? This ain’t fuckin’ high school.”

“Funny ya say that. She woulda been in high school when I was born.”

“It’s like that Wanda Sykes bit,” he says, typing through his duties. “If you can’t find a good man, raise one.”

***

Two guests come back from bar hopping around three. Two women, one blond and sort of heavyset, but no less pretty for it. The other, deep brunette, slim and having a little trouble balancing on her high heels. Halfway across the marble lobby she stops, leans on her friend for support, and slips them off. The two of them make for a side hallway, where the overnight coffee station is.

Ten minutes later, I’m bringing a fresh carafe out when I see them go into the room they share. I swap out a few condiments, and in my haste to get the chore done I stumble over something hidden by the table skirt. When I crouch down to see what it is, I find a pair of black heels. The same the guest kicked off in the lobby.

I grab them, feeling awkward as I carry them to the guests’ door, and knock rapidly. You’d be amazed how fast someone can pass out. I steel myself for an irritable string of swears when the guest, the slim one, opens the door. She’s still in her dress, her eyes a little red, her makeup wiped off of her cheeks.

“…yeah?” she asks. She seems nervous, and I guess if I was alone and pretty, I’d be uncomfortable if a strange guy knocked on my hotel door too. Actually I’d be nervous if that happened regardless of who I was, come to think of it.

“Uh…I think these are yours?” I motion to the table. “I found ’em near the coffee?”

Her eyes light up with understanding. “OH! Oh, thank you so much!” Her voice is quickly layered with emotion. “Aw! That was so sweet of you!”

I’m tempted to tell her I’m just paid to do this, but lately it’s been occuring to me how much of an asshole that makes me sound when I say that. “Well, they looked nice on ya. It’d be a shame for you to lose ’em.”

The night’s libations seem to make her melt when she hears that. “Aw! You’re so sweet!” And she leans into me then, steadying herself with one hand against my crossed arms. When she touches me I quickly wonder how she’s able to keep herself from blowing away in the wind. She pecks my cheek, and I pretend to run a hand over my beard to hide what I suspect is a blush.

“Thank you!” she says again, with more sincerity than I would’ve expected.

“Y-yeah,” I say, then smooth the stammer down. “Yeah, no problem.”

She smiles and holds eye contact as she closes the door, and fifteen minutes later my heart is still pounding in my ears. I take a quick smoke break with Clint in the garage.

“Jesus Christ,” he says, shaking his head. “You gotta stop working so hard, man. You’re beet red.”

***

By three I’m hurriedly stuffing guest receipts under doors. On the seventh floor a middle aged man with expensive clothes but an alcoholic’s physique grins and holds out his hand before opening his door. I give him his receipt and ask him: “So how much ya owe us?”

He looks over the printout and says: “Probably not as much as y’all deserve.” Then he looks up at me: “How much they pay ya anyway, kid?”

“Ten and change an hour.”

“Yeah. Not nearly enough.”

“True,” I agree, since it seems safe to. “But better than a lot of others get.”

He holds eye contact for a second. “But you’re not looking to keep this job forever, are ya?”

I cross my fingers. “Well, ya know. God willing, an’ all.”

“You from around here?” Here being Louisville.

“Nah, nah. I grew up around Atlanta. A little to the south. Poor part, ya know,” and he laughs with me, and I wonder how much of being poor he can actually identify with.

He opens his door but he doesn’t go inside, just leans against the cheap aluminum frame. For as much as we charge you’d think we’d be built less like a Days Inn, but our location is primo so we get away with it. “Ya lived here long?” he asks, in a nasally accent I place somewhere in Ohio. He undoes a top button. His chest hair is as salt-and-pepper as the hair on his head.

“Couple years.” And I’m not stupid, I know what’s happening. I straighten the receipts in my hand, evidence I need to get back to work.

“Moved here for school?” he asks. In my head I translate: Could ya use some extra cash?

And like always, when a man gets aggressively flirtatious, I feel guilty for every woman I’ve ever gotten handsy with. “Sure did. Wrapping the degree next semester.”

“You can’t possibly afford that with what they pay!” He scratches at his chest. His stare is like the scope of a sniper’s rifle.

“Well, if I can keep my poverty a secret long enough, it won’t matter.” I move away, long, strong strides. “You have a good night, sir!”

He stays in the door frame a moment, unsure of what to do, then quietly says, “Yeah, you too,” goes inside, and closes the door.

When I’m done, I head down to storage to wake Krista.

***

Krista’s already up when I get there, sitting on the edge of her bed, smoking a morning ciggie and rubbing at her eyes. Her hair is still relentlessly buoyant, but even it seems to be taking time to awaken. It seems to hang with less spring than it does when she’s fully loaded on caffeine and nicotine.

“You’re up a little early,” I tell her, stealing a smoke and lighting up. Outside the tinkling of empty bottles becomes an outraged ringing, as garbage trucks empty Dumpsters behind alleyway bars.

Krista shrugs. “Slept like the dead, though,” she tells me. Her blouse hangs loose on her, a few top buttons undone. I notice her server’s smock is bunched up beside her boots, resting on her folded slacks.

“Oh, shit, I’m sorry,” I say then, stubbing out the smoke.

“Sorry for what, baby?” she asks, honestly confused.

“I…I didn’t know you still needed to get dressed. My bad.” And I’m backing away before she waves me back.

“No, no! I don’t care!” And she gives this bursting laugh that rings like hollow glass. “Ohhh,” she purrs, comforting but not condescending. “I embarrassed you! I’m sorry!”

“No! No!” I laugh then and relight my smoke. “You wouldn’t be the first naked woman I’ve seen, believe it or not.”

“Oh, really?” And she gives a tired grin. “And how many naked women have you seen?”

“Uhhh,” I take a deep drag. Can she see me go red in the wash of neon? “I don’t know. Never really counted.”

“Oh ho! So that many, huh?”

“You make it sound like I’m bragging.”

“Well,” she tosses her hair over her shoulder, “no harm in that. It’s something to brag about, after all.” She looks down, rubs at her eyes again, mutters something in Greek, then asks: “Anyone down in the staff showers right now?”

“Oh, hell no. No one from first shift is gonna roll in for another hour.”

“An hour.” She just says it, like a confirmation, staring at her burning smoke.

“I can get a kit ready,” I tell her, and start to turn again. She grabs my arm.

“Hey,” she says, and when I turn she pulls me a step closer. Another tug, and I’m nearly sitting on the cot with her.

“It’s chilly,” she tells me, and pulls me closer, throwing the blanket aside. I wasn’t aware of how cold it was until I feel the heat billowing from her bare legs.

“Damn, it’s chilly!” she giggles, throwing the blanket back over us. Soon her mouth is clamped against my ear. Her hands, strong from a lifetime of working to survive, anchor me to her like vices. Every few seconds she murmurs “Oh, my baby,” and then something, the same thing, over and over, in Greek. I never ask her what it means.

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Scrub Clean

Dishwashing

 

There’s a six hour orientation I have to sit through before I am entrusted with the task of running clunky ceramic platters through an industrial dishwasher. The chef running me through the course is affable but a little absorbed in himself. He’s tearing through the workbook at twenty miles over the speed limit, and the bartender nearby jokes that I can’t possibly remember everything he’s saying. It’s nothing I haven’t heard countless times from every other restaurant I’ve worked in. If this seems tough around here, I should be fine.

 

***

 

The first night I have a really sympathetic trainer, who shows me where everything goes multiple times, and carries the brunt of the workload while I learn my way around. After two hours I’m put on the fry pit, where a nice fry cook runs me through the timing that goes into deep frying the greasy meat that subconsciously suicidal patrons will be shoveling down their gullets. I don’t intend to be frying much but the managers want me to cross train in something, so here I am. The cook I’m with is a master of timing, and he cooks twelve batches at a time with the four fry baskets he’s given. I’m told I need a menu matrix before I’ll be able to hold my own in here. The restaurant won’t have new matrixes for a month.

I go back to the dish pit before closing, and watch the trainer break the machine down. We scrub our corner, then hit the lights and leave. I smoke a cigarette and listen to Roy Orbison as I drive home. I barely stay up long enough to shower. My GRE workbook sits untouched in its Amazon box.

 

***

 

Rolling silverware is the easiest job you can possibly have in a restaurant. I know this from personal experience. It literally doesn’t get any easier than rolling silverware. I’m actually amazed that in some places it’s a shift all by itself. Here there aren’t even any special folds required. You just wrap a napkin around the flatware and go.

Naturally, the teenager given the job bitches about it ceaselessly. She’s horrifically rude to everyone around her, and has already been called aside twice tonight by the equally bitchy manager on duty. He’s given her two warnings but she’s sixteen, so what’s she gonna do? Modify her behavior?

I drop off fresh forks and she blithely says: “Hey, can you take that back with you?” She sweeps generally at me.

“Take what with me?”

“THE THING IN YOUR HAND!” she snaps, meaning the dish rack. She’s seething, hissing the words through her teeth.

“What the fuck did you think I was gonna do with it?” I ask her, then immediately forget about her once she’s out of eyesight.

I ignore her through the night. I don’t do it consciously. It’s just that she’s sixteen; my default action around teenagers is to just not care. I don’t mean to not notice them. They’re just so…boring. Caring would require a greater man than me.

She drops off my radar until around ten, when she starts begging other people to come help her. At one point she offers twenty bucks…half a shift, without taxes…to anyone who’ll help her. No one takes her up on it.

“You mean help you with your own work?” a friend of hers snickers as he walks past.

“You’re such a little bitch!” she snaps back, but without the good-natured tone of her friend. She sees me, and comes over.

“Hey, I’m sorry I was mean to you.”

“I don’t care,” I tell her. I don’t say it to be mean. It really doesn’t bother me. It’s amazing how little you can care about things when you’ve legitimately grown up.

“Really? Cuz you’ve been ignoring me all night.”

“Not ignoring you,” I tell her. “Just not caring.”

“You really take shit personal, don’t you?”

“Pretend my answer is whatever you want it to be,” I say, and unload the last platter before retreating back to the dish pit.

 

***

 

The cooks and dishwashers want to play football after work. I don’t want to join them. I will stop caring about this place the second I clock out.

The people here think I have a son I take care of. They think this because I have a habit of calling my best friend “my boy,” and also because I’m old enough where, this far below the Mason-Dixon Line, pretty much everyone my age has a kid. I’ve never corrected the assumption, as it gives me a convenient excuse to just head home at night without what seems to be the requisite socializing.

I don’t mind hanging with coworkers after work. In the city I lived in before, I did it almost every night. But Perry, GA is a place where only bitterness and boredom come up in conversation. When the sun sets, I want to be around the few people I know who aren’t desperately chasing distraction until morning.

 

***

 

“Hey man, how you like it?”

The silverware roller is a guy tonight, the same guy who actually referred me here. He’s really nice, actually, so I feel bad when I reactively I blurt out: “I don’t, but I didn’t expect to, so it’s all good.”

He laughs at that. “Yeah, I get that.” I could actually hang with this guy without minding. He and I met through his sister-in-law. I guess he’s reading my mind because when I remember that he asks me how she and I are doing.

She and I have our own lives. We’ve gone out once, but only once. We’ve basically been opposite sex dude-bros for a decade, give or take a couple years here and there. Not best friends but good enough.

I tell him she doesn’t want to go out again. “Aw, damn. Don’t that suck,” he says.

I shrug. “Could suck worse.”

“How?”

“Coulda got married.” And I can see myself hanging out with him because he laughs at this. Everyone else in this church infested area would wonder what my beef against the holy union of marriage is. This guy just laughs.

 

***

 

I’ve been at it a couple weeks now. I’m falling into a familiar rhythm, one I remember from my days at the hotel. My arms are swelling and my stomach’s flattening. I fancy myself a worker-scholar on days when I don’t have cigarettes waiting for me in the car.

It’s late on a holiday, and we’re running every removable piece of equipment through the washer. The manager, who’s sat and talked the entire night, looks us over and curtly tells us that we “need to move it up about ten notches.” She walks away before she can see that we give her instructions less than zero regard.

The line cooks help us break down and clean up. We hose off the kitchen, squeegee the water, and hit the lights. The manager grumbles that it’s after midnight when she locks up behind us.

Cigarettes are lit immediately. Applications are emailed. Eight hours later I’m back inside, opening up the kitchen. The grill cook also had a turnaround, and he comes in after me.

“You did a good job last night, man,” he tells me, putting on his apron. I thank him, praying the compliment doesn’t become an endorsement, and roll the first rack of plates through the machine.

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Filed under Non-Fiction